Vegetable noodles are these Indian street-style Chinese noodles where boiled noodles are stir-fried with veggies and Indo-Chinese sauces. These Chinese veg noodles are incredibly easy and quick to make, meal prep friendly, and kid-friendly making them perfect for a busy weeknight meal and for kids' lunchboxes too.
They are loaded with veggies like carrots, cabbage, bell pepper, and onion making them colorful and healthy. These vegetable noodles are highly customizable. You can choose your choice of noodles, veggies, and sauces to make them. You can also stir-fry protein like chicken, prawns, tofu, or paneer for added nutrition.
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